Gin's been one of my favorites since I could legally drink, though it still doesn't compare to (unfortunately rarer and more expensive) Chartreuse and it's just not as versatile as bourbon. Hendrick's with cucumber is the best that I've tried, though I have to admit that this fancy tonic you mention is intriguing.
(no subject)
Date: 2008-10-12 07:54 pm (UTC)